RED WINE COLLECTION
FRONTENAC
This dry wine made from the Frontenac grape produces an extremely full-bodied wine with moderate tannins, crafted to create a vibrant, complex, and unique taste profile. Aromas of chocolate, cherry and black currant produce a long-lasting finish perfect for savoring on a cold winter night in front of a fire. Pairs well with a hearty pasta sauce, barbecue fare, or spicy curry.
MARQUETTE
Our Marquette is a rich full-bodied fruit forward dry red wine with moderate tannins. With a pronounced nose and a pleasant palate of red and black cherries and black currant, it is an excellent choice for pairing with meat dishes such as short ribs, grilled steak and roast leg of lamb.
DIONNE
A proprietary blend of Franco-American grapes, the black berry nose and palate of this medium bodied deep red wine is highly fruit forward, giving way to peach and apricot flavors at the finish. The grapes’ vibrant acidity makes pairing this wine supremely versatile, particularly with light meat dishes and tomato-based recipes.
LAPORTE
This sweet wine is made from a blend of our Franco-American grapes and Native American grapes sourced from the Finger Lakes. The union of the two produces a light-bodied, deep red wine that has an aroma of Concord grapes, but on the palate reveals itself to be a complex and mildly acidic wine with a smooth finish. Delicious alone or chilled as the base for a spritzer.